With The Berry-licious Stories
I don’t normally take noodles or mee as my breakfast. Usually I will have bread or biscuit or cake paired up with a glass of milk or coffee. I woke up a bit late this morning (about 10am) as I had afternoon class today. With …
I have never known that there is such a nice place to dine-in at a reasonable price while enjoying the perfect night view until I knew this place from Christine and Wee Lick. Yet, Bread & Olives café, a Mediterranean style dine-in place which is …
We bought about 2kg of brown sotong and 1.2kg of kankung Yesterday afternoon while we were in Jusco shopping for food and groceries. What were they for? Gotta transform these pure ingredients into a local delicacies, ‘yau yu ung choi’ (Brown sotong & kangkung). This was performed by a friend of my parents. Cooked both ingredients and dried them up. Added sweet sauce and chilies and some others (which I dunno). Finally, sprinkled sesame and peanuts all over. Deeeeeelicious! We all love it!
The chewy brown sotong coated with sesame. Ohhh~ yum
As soon as my class ended in this morning, I hurried to fetch Fang and we both rush to Carrefour mid valley to get out copies of Harry Potter, and the deadly hallows. Needless to say, everyone must have known about this hot book and …
While I was on my way back from uni, I made myself (mum asked me to get some egg tarts) into this newly opened (actually they have opened for 3 months, still consider as new :P) Tong Kee Confectionery. I loved the smell of the …
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You may find it is crowded during lunch time. Office workers dress smartly in their office attire. Some even put on the ties under the hot and warm condition. (no idea how can they cope up with it).
Alright, back on food now. Parents went out and da bao us their specialty roast duck, barbequed pork and roast pork as lunch. They serve also boiled soup and yong tau foo (vege or tofu stuffed with fish paste) — newly added in the menu.
Fragrant rice. As always, roast duck/pork served best with fragrant rice.
*quack quack quack* Roast duck Continue reading Sun Ming Restaurant @ Taman Connaught (BHP side)
Out to KLCC with my friends, Eldred and Weng Ho. Eldred was watching on his budget and planned not to take something too pricey. KLCC has not much choice in food. We were choosing either Nippon Tei or Chilis but since Eldred don’t fancy Japanese …
