A season has past and spring is coming soon. Guess I should really have to be more hardworking and work harder on the backlogs. Autumn is a romantic season, the weather is chilling and joyful; with the sun up high in the sky but you […]
Clip & Eat Available on Sunday to Thursday From 7pm to 10pm At The Mill Café Priced at Rm 128 nett per person The Mill Café is now introducing this brand new dining concept in their a la carte buffet dinner. Their aim is to […]
Year end is all about gathering, party and celebration! Do take note of this if you are planning on any party or gathering. I believe a bottle or two will definitely make the party perfect! If you are a fan of any liquor below, just […]
Japan has more than just Tokyo, Kyoto, Osaka, Hokkaido. I am always anticipated to explore the Tohoku area such as Aomori, Akita, Sendai; western area such Ise and Wakayama, southern area such as Beppu and Oita. I made it come true this round… to AOMORI.
The northern most prefectures of Japan’s mainland. This prefecture itself is very huge, covering cities like Towada, Hirosaki, Tsugaru, Hachinohe, the capital city Aomori itself and many others. This prefecture is well known for its production of apples, sake and fresh seafood; also the beautiful fire festival that is happening during summer season, usually early of August around 2nd to 7th. This festival has attracted over three millions people annually.
This trip, we were only able to drop by to Aomori (the capital) and also Hirosaki. Hearsay Towada and Hachinohe have a lot of charms too! Wish we had more time to explore the beautiful charms of the other 2 cities.
Carnivores do take note; there is something cool and exciting happening up here at Mantao Rooftop Bar every Sunday! Sizzling Sundays Happening on every Sundays From 12pm to 3pm At Level 21, Man Tao Rooftop Bar Priced at Rm 100 One-For-One
A new scene is added high up on the 7th floor Dining Loft in Pavilion KL, it is an elegant and classy looking Spanish restaurant that offers a wide variety of classic Spanish tapas fares and home-style recipes.
Founded by Executive Chef Jose Angel Alonso (also the Executive Chef of Binomio Spanish Restaurant) and one-star Michelin Chef Manuel Berganza (the first Spanish chef in U.S. to earn a one-star Michelin rating), Tapas Club aims to offer the authentic flavours from Spain at a much affordable price in a premium cum classy setting restaurant.
METAL, WOOD, WATER, FIRE, EARTH These 5 elements, we have been listening a lot on it especially when we come across feng shui. But, how are we going to imply it in our daily life besides feng shui? Let’s check out what Lafite offers with […]