With The Berry-licious Stories
A season has past and spring is coming soon. Guess I should really have to be more hardworking and work harder on the backlogs. Autumn is a romantic season, the weather is chilling and joyful; with the sun up high in the sky but you …
Nikko is a small town that lead to Nikko National Park. A picturesque place, completed with Japan’s most astonishing shrine; the scenic lake; and it is best to come here in autumn for koyo! I was there in late September and it was just barely …
Love in Khao Yai A merely 2.5 hours’ drive from Bangkok; Khao Yai is the UNESCO World Heritage Site, where it housed the third largest national park of Thailand which is spread across 4 provinces (Saraburi, Nakhon Nayok, Nakhon Ratchasima and Prachinburi. Gifted with the …
One of the good meals I had during my Ipoh trip, here in East Ocean Seafood Restaurant for dinner! East Ocean Seafood Restaurant东海鱼翅酒家（万里望） About 15 minutes’ drive away from Ipoh Town center, East Ocean Seafood Restaurant is one of the restaurants that dishes up a …
Baristart Coffee has been in my list to visit for the longest time, if I get a chance to visit Sapporo, I will definitely make a visit, every day to try out their latte made with milk from several regions of Hokkaido, to find out …
I had a 2D1N trip to Ipoh last week and it was an awesomely fruitful trip to my tastebuds and stomach XD! Let me share them one by one here.
Restoran Moon de Moon
We departed earlier just to hit right here as our first stop for the kai si hor fun and dried curry mee, tucked inside this kopitiam. I have heard a lot (and also read a lot) about it, about the long wait and the crowd. Also, they close quite early too, at 1pm.
It was a Friday morning; we managed to snatch a table without waiting. Kai Si Hor Fun and Dried Curry Mee appeared on every table, ordered them and while waiting, we had something to munch on.
Kopi was good, gao gao (strong) and aromatic.
Hong Kong Style Chee Cheong Fun
We had the mix version of prawn and char siu. Surprisingly, it was really good, silky smooth cheong fun with ingredient bits rolled inside, sprinkled with black and white sesame. And that bit of sambal chili gave an extra kick!
Continue reading IPOH: Kai Si Hor Fun @ Restoran Moon de Moon
Lai liao, lai liao! After dunno how many season and how many months… I am finally compiling this. LOL! I guess my friend will be rolling eyes on me when she reads this. Sachi 幸 Headed by Chef Akira Sano, Sachi is a 10-seater dining …
Dim sum is something I craved the most during the MCO lockdown time. The piping hot steamy siu mai or har gao, to pair along with mini cups of tie guan yin Chinese hot tea. That’s how dim sum it should be. If you ask …
I miss Bangkok so much! First thing to do after landing and settling the luggage – FOOD! EAT THAI FOOD!
We randomly picked a place nearby that serves lip-smacking Thai food. Not sure if we were too hungry or we missed authentic Thai food very much, this restaurant Baan Ying serves really good Thai dishes that we all polished our dishes clean.
Baan Ying, Original Siam Kitchen
Started up as a very small business in 1999 with only 9 tables in Siam Square area, offerings family recipes that made with loves. The menu is pretty extensive, priced very affordably too given the portion is quite reasonable. We took quite a while to decide what we want as there were too many dishes to choose from. All the dishes we ordered were really good and we particularly like the Omelette with crab meat, Tom yum, Stir-fried Cowslip Creepers and chicken wings! And yes they were all best to go with the Thai jasmine rice.
Cutlery is very well-packed for hygiene purpose. That’s a great scene to see this especially for sensitive period like now.
Deep Fried Chicken Wings (130 baht)
Tiny bite size chicken wings, deep fried to perfection and must must must have it with its dipping sauce.
Continue reading BANGKOK: Baan Ying @ Siam Center
An ultimate hidden gem that is mysteriously hidden inside the Kampung Cheras Baru neighbourhood, offering a series of heart-wowing menu made of tummy comforting dishes. To be honest, I have never noticed the existence of this place… until just recently; I saw Esther posted in …
Hakurin Hidden at a quieter corner end in Taman Tun’s neighbourhood, Hakurin offers a casual contemporary dining experience, serving modern Japanese dishes as well as yakitori. Their grilled dishes are grilled using bichotan charcoal, to give an aromatic smokiness to the dish. We were actually …
