With The Berry-licious Stories
I just “came back” from Japan, virtually; visited the Ikeda Town in Nagano Prefecture to be exact. It was a short ‘half day tour’ but it was a very fruitful one. Special thanks to Mr Danny Leong, the Master Sake Sommelier and also the owner …
Here comes my review on the recent hottest ramen place – KANBE. 豚麺処 官兵衛 KANBE Located in 163 Retail Park, this newest ramen restaurant has drawn a long queue over here every day, especially on the weekends; patrons may have to queue for at least …
The Chow Kit – An Ormond Hotel in Kuala Lumpur
Located in the center of Kuala Lumpur city, The Chow Kit is a simple boutique hotel with heart-wowing interiors, offering a small luxury concept to accommodate all types of travellers.
Vintry Vintry, the humble little wine place that is located in Medan Damansara neighbourhood, is a place my friend and I will frequent for wine. This 2-floor premise is pretty cosy, quiet and lined with library-style of wine shelves. They offer not just wine but …
Come to Sendai, one must not leave without savouring the specialty dish over here! That’s Gyutan (beef tongue), one of the Sendai’s specialty that is sliced and grilled over the charcoal fire. A Japanese friend of mine highly recommended this restaurant – Tanya Zenjirou たんや善治郎. …
Sakana Japanese Dining
A new Japanese dining place that has popped up in KLCC in early December, serving a wide range of Japanese dishes from sashimi to tempura, from simple comfort breakfast plate to sushi; and to pair with a tipple.
I visited Sakana Japanese Dining with my food buddies when it was about 3 weeks’ old after their opening in early December.
Perhaps I put up a higher expectation as it is a sister restaurant to a reputable sushiya in KL and there were quite a lot of shares about this place on social media. However, my visit was kind of a disappointed one because there were a lot of dishes sold out or not available on that day (it was a Friday evening).
Continue reading Sakana Japanese Dining @ KLCC
Sushi aficionados do take note, Chef Kyohei Igarashi is here in Kampachi to take reins as sushi master, serving to you the authentic edomae style sushi. Hailing from Yamagata Prefecture, Chef Igarashi has discovered his passion in sushi making since young, and graduated from Sakata …
Had a very simple birthday lunch this year. Thanks to my super best friend for the company. Great company always make the day awesome. Having heard a lot about The Mechanic and yet I have no chance to make my way over, though it is …
