Patisserie RUI @ Mont Kiara, KL
It was a lazy afternoon with the cousin. I have actually thought of Publika for late lunch; but i knew, our tummies couldn’t accommodate lots. Therefore, I picked up Patisserie RUI for a cousin-sisters-tete-a-tete session.
A clean, comfy and inviting dining area in pink-purplish hue.
Red Velvet Cupcake (RM 3.50) was the only flavour available that day; appeared red and crumbly.
With whipping cream on the cake and cake crumbs were sprinkled over it. Unlike the one I had in Hummingbird, this was very very very very very light and spongy soft in texture.
Fruit Roll (Rm 4). Similar to swiss roll; with lots of fresh fruits and fresh whipping cream stuffed within the roll. I found huge chunks of kiwi(s) and a big whole strawberry in my slice of cake.
White Chocolate Cheese Cake (Rm 5)
The white chocolate cheesecakes was a less sweeter version; Very rich cheesy flavour, dense, velvety soft and smooth cheese cake. Love it.
Caffeine fix for the day. Latte (RM7)
If you fancy lighter version of cakes, here is the place for you. If you love something denser and heavier, opt for their cheese cake. Their cakes are something I fancy; soft and light so that I can have more of them. Pricewise, very affordable 😀
Spotted an anpanman bike resting outside the shop
G1B, Mt Kiara Meridin
19, Jalan Duta Kiara,
Business hours: Monday to Saturday, 10am – 8pm
Direction: If you are coming from Solaris, drive towards Plaza Mont Kiara, Patisserie RUI will be in the building located on your right hand side just before the 90 degree turn into the main road of Mont Kiara.