La Bodega @ Pavilion KL

12

Category : Birthday, Kuala Lumpur, Pavilion KL, Spanish Food

Hola!~
It’s happy hour time + a lil’ birthday celebration for the birthday gal.
I love happy hour with friendsl a glass or two to go with some tapas or snack bites while avoiding the massive traffic jam during the after-working-hours.

Since it was also a birthday celebration, the birthday gal wanted a Spanish fix and we were brought to here – La Bodega, Pavilion KL 

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A jug of House Sangria (RM 50/jug)
The very very very very mild red wine with fruity taste; Cheers Cheers!

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Salchichas al Diablo (small – RM 13)
Spicy chicken sausage sauteed with onions, chilli and tomato.
This one was very tasty. The sauce was infused with lots of spices, herbs and chilli. Hmmm, just can’t help mopping up the sauce with the complementary bread. 

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Gambas a la plancha (small – RM 24)
Tiger prawns sauteed with chilli and garlic and olive oil. 
Haha, I actually fancied the fragrant garlic slices in it.

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Paella de pescado y mariscos (RM 30 per pax) – for minimum of 2 persons = RM 60
Spanish rice cooked with seafood such as prawns, clams, and huge mussels with saffron, pepper, and peas. A minimum of 30 mins of preparation time is needed, hence, tapas is something good to fill the tummy before the main courses. Flavoursome it was; and we love this a lot. Additional of lemon juice into it gave a tang to our rice

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Crema catalane (RM 8)
The Spanish version of creme brulee.
It was very different from what we had in El Meson before (post to be up soon). Creme brulee from La Bodega was soft and was in a milky creamy texture. It wasn’t solidified at all and goes best with the crunchy caramelized sugar. 

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1. Lovely and elegant piece for the birthday girl.
2. She was surprise with this.
3. Wearing it.
4. and we forced her to imagine that cream brulee had a candle on it – make a wish and blow. Huuuu!


What is better than having the great fun time and celebration with besties?!


***


Start counting down to weekends? how about a happy hour with friends/colleagues here after a-long-week-of-works?!


La Bodega
Lot C3.06.00
Level 3, Pavilion KL
Jalan Bukit Bintang

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Comments (12)

I saw my favourite prawns, hehe…

The rice is a bit wet type?

La Bodega is one of my favourite restaurant too. Gonna try the spanish rice next time 🙂

La Bodega is one of my favourite restaurant too. Gonna try the spanish rice next time 🙂

I love everything I see here… tapas, paella and Sangria! Reminds me of my trip to Barcelona 🙂

I love their Paella!!! <3

Hi Ai Wei, the Paella de pescado y mariscos looks very "delicioso" 🙂

**We haven't try Spanish food before >.<

MMm~Mmm~These looked really HoChiak la~ Ur clear shot tempted me to have a bite soon!!

choi yen,
i would say slightly moist but not as moist as risotto.

Yvon S,
try it out next time. this is one of a good spanish place

baby sumo,
me too, i just can't wait to revisit again.

jean,
really? me too! miss it a lot now.

WyYv,
have a try, am sure you will love it.

Ah Tee,
hehe, makan makan lor 🙂

everytime I plan to hit this place, the plan always changes and end up somewhere else, after seeing all the pics, its so tempting me to try.

As usual your pictures are looking too good. Thanks a lot for given your post on here:-)

[…] in rich seafood and chicken stock. The portion was rather small if compared it with the paella from La Bodega and all of us still prefer the food from La […]

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