
“For 40 years, we create the best moments in life”
That’s the slogan attached on one of the posters.

Yep, established since year 1969, May King has been here for more than 40 years; serving their specialty lam mee (the Lam Mee King) that filled with lots of condiments such as chicken shreds, prawns, minced meat, nga choi (bean sprouts) and chinese cabbage; drenched with thick flavourful gravy/broth and finally garnished with chops of spring onions.

The additional of Chinese cabbage gave a hint of refreshing sweetness to the broth. I am happy to find that their lam mee is still up to the standard and paid another few visits here. This huge portion is priced at RM 6. Continue reading May King Lam Mee @ Jalan Pudu