Another job, another exhibition and yep, I have finished my job for this another exhibition. Miccos 07, the Malaysia International Commodity Conference & Showcase 2007 is held in PWTC on 3rd July to 8th July, from 9am to 9pm. I was there for the pre-exhibition work from Cityneon and it was indeed another pretty challenging task. I’d enjoyed it a lot but too bad that environment there was not as great as the time while I was in KL convention centre. We could not enjoy air-con there and no pretty counter for us to sit and no pretty scenery too.
Sigh… There will be a lot of pretty well-decorated booths on the show day but I worked on pre-exhibition only. So, I am going to miss out those pretty decorated booth. Besides that some of the booths are selling food and stuff. From what I saw, one of the booths opens up a chocolate stall and named as Koko Bistro. They are selling chocolate, beverages, variety of mousse and cakes and cookies. See, I miss out all these sweet food again. Sigh sigh sigh…
Besides that, the decoration in the timber sector is another pretty area. You will be amazed with their hard works on building up from the plain ground to beautiful small houses and even have a garden with ponds and bridge. They have only less than 24 hours to finish up their works. It was like ‘wow’ once I saw it. Just Too bad that I can’t enjoy their marvelous creations on the exhibition day. Sigh sigh sigh… (sorry, no pics on this)
Kekeke, it was fun working with Ting Fang. I dragged her up to work with me so I won’t be alone. We both chatted a lot, giggled a lot because I kept telling her the same thing over and over again. [Fang, you know what is that] I think she will feel irritating and very fan with that. Kekeke. Hope you don’t mine. Happy working together, fang.
Second week of June
S. Kai: Jie, when are we going to secret recipe?
Wei: See first, maybe next week weekend.
Third week of June
S. Kai: Secret recipe, when???
Wei: See first lar. Maybe this Sunday.
Forth week of June
S. Kai: Jie, this week secret recipe ya.
Wei: can gua… if nothing to do on this week.
So happened that the weekend my family and I went to Mid valley.
S. Kai: Jie, later tea in secret recipe.
Wei: I don’t want lar!!! Just finish my chicken chop only. Wait til weekend.
S. Kai: Go lar. I wanna see spec. then we eat cakes
Wei: Don’t want. I am very full. Don’t want to eat.
S. Kai: Jie arrrrrr!!!
Wei: Don’t want!
S. Kai: Gorrrrrr!
S. Wei: anything.
S. Kai: Jie ar… seee… Gor okay wor.
Wei: enough le lar. What else you want beside secret recipe?!
S. Kai: I want to watch fantastic 4. I want pizza hut on Friday….
I can’t bear with him anymore. Too irritating. Ended up, 3 of us, me and brothers went to secret recipe for tea.
Secret recipe has no longer new for me. I think I have tried almost all their range from their cheese cakes to choc cakes and fresh cream to health cakes.
Cheese Cakes I have tried before
Blueberry cheese, Raspberry cheese , Cappuccino cheese, Chocolate cheese, Espresso cheese, Marble cheese, Oreo cheese, Yogurt cheese, Americano, New york cheese, Lemon cheese
Chocolate cakes and fresh cream I have tried before
Black forest, chocolate banana, chocolate fudge, choc mud cake, chocolate chip walnut, chocolate indulgence, mango delight, mocha walnut, tiramisu
Health cakes I have tried
Hi-fibre cream cheese, transfat free peach cream cake
Have not tried
Classic cheese, apple crumble (would like to try out)
Durian delight (definitely would not go for it!)
We won a RM 20 voucher from F&N dairies S/B. This I have to thank to my youngest brother, Kai for drinking Magnolia’s milk to get those barcodes for us to join the contest. So, today, we used up the voucher. We ordered a tea set which came along with a slice of cake and a pot of organic tea at just Rm 10++. I chose the lemon cheese and organic jasmine green tea. We also ordered another 2 slices (Rm 5.50 each) which are cappuccino cheese and chocolate banana.
Me and youngest bro, Kai actually paid a visit to secret recipe last month where we ordered a main course, cordon blue chicken, ice lemon tea and a slice trans fat free peach cream cake for him and a pot of organic jasmine green tea and a slice of Hi-fibre cream cheese for me.