CC by Mel @ Bukit Jalil, KL
Read on many reviews across all the social media, be it on IG or XHS, there are lots of mixed reviews on the food over here. Some said great, some were saying 踩雷 (or step on bombs). I came here twice. As for my own …
With The Berry-licious Stories
Read on many reviews across all the social media, be it on IG or XHS, there are lots of mixed reviews on the food over here. Some said great, some were saying 踩雷 (or step on bombs). I came here twice. As for my own …
Suddenly found many backlogs in my archives, I think I gotta pen my experiences down before this year ends! LOL. Shiki Omakase Located a few doorsteps away from Red Bean Bag , Shiki Omakase is one that offers you a modern Japanese Dining Omakase experience …
TAKA TAKA is now headed by Chef Yazawa Daichi who used to work in Hakkoku as the third counter chef; serving the true authentic edomae style sushi with the freshest seasonal ingredients airflown from Japan.
Lai liao, lai liao! After dunno how many season and how many months… I am finally compiling this. LOL! I guess my friend will be rolling eyes on me when she reads this. Sachi 幸 Headed by Chef Akira Sano, Sachi is a 10-seater dining …
Hakurin Hidden at a quieter corner end in Taman Tun’s neighbourhood, Hakurin offers a casual contemporary dining experience, serving modern Japanese dishes as well as yakitori. Their grilled dishes are grilled using bichotan charcoal, to give an aromatic smokiness to the dish. We were actually …
Back to my favourite comforting Japanese restaurant in Plaza Damas 3 – Yoshinari, this round I was there to try their Tempura Course which is only available at lunch, and it was also after 2 months of waiting (nowadays everything also have to make reservation …
After TWO months of waiting! Yes, after queuing for TWO MONTHS! Finally, and finally I get to savour them! Slurpppps Wagyu Dojo Located at Old Klang Road, Wagyu Dojo is not just the wagyu beef wholesaler, but also offering 2 different types of ultimate wagyu …