With The Berry-licious Stories
Ahhh, Sushi Omakase, it has been a while! This place marked one of the best meals I had during my most recent trip in Japan. My summary post will be up later but I wanna pen down this best memory before everything. LOL Shibuya Sushi …
After a super red eye flight with SQ to Fukuoka and then another 2 hours direct shinkansen to Okayama, as soon as we have done dropping our luggage, I took my family straight to this ramen place. For full itinerary, check out JAPAN TRIP 2023: …
Izakaya bites + highballs, it has been a really long while. What’s more when you have great souls to kanpai together! It is always fun to have them (Jessie, Jean and Sze) around, doing our girls’ night out with good food plus a drink or …
Huhuhuuuuuuuuu, I am very sad, very very sad to see that Hoshino Coffee Japan has left Mid Valley, a place I will always go in for a good cuppa of coffee, a nice yet affordable wafu style pasta, a delicious chicken katsu sandwich, and also …
GAN NEN DO Located at Solaris Dutamas, GAN NEN DO is the first restaurant in KL specializing in Juwari soba. Their soba is made with 100% pure buckwheat flour sourced from Hokkaido, without any addition of wheat flour or any kind of flour. The soba …
I came across KAMOSHITA from social media; it featured the steaming hot Oden on its first carousel photo post. Immediately, I marked down this place and hoping to make a visit if I am in Singapore one day. And yes, I made it here! KAMOSHITA …
Yoshinari Hanare Located at Plaza Damas, took over the place where SAI SAI used to be. Yoshinari Hanare is a new concept branch of Yoshinari, serving two tasting menu that will not burn a hole to your wallet. They offer Omakase Sushi Course that is …
Mitsutaya 满田屋 Mitsutaya is a miso specialty store founded at the end of Edo period, which is around 1835. They serve this Aizu’s local delicacies “Miso Dengaku” whereby ingredients such as mochi, tofu, konjac are skewed and miso glazed, and then grilled over the charcoal …
