We are being spoilt with the choices of ramen around as there are various ramen joints in KL namely Ippudo ramen, Menya Musashi, Yamagoya, Marutama and many more. However, when it comes to another type of thick noodles, which is Udon; Sanuki Udon is the only one I know. But now, that’s not the one and only in my food-restaurant dictionary because there is this…
Manmaru Homemade Udon まんまる
The first ever KL Restaurant Week will be here soon, from 4th to 11th of October 2013, with about 50 restaurants participating in this event; offering their special menu that comes with 2-course lunch sets and 3-course dinner sets…
Lunch – Rm 20 / Rm 28 / Rm 58
Dinner – Rm 50 / Rm 78 / Rm 98
To all foodies who love food so much, if you have any restaurant (from the list) you wish to try out or always longed to try out, do check them out at http://www.klrestaurantweek.com/ for more information and book through that. Reservation date till TOMORROW, 29th September 2013.
ENJU Japanese Restaurant which is located on the second floor of Prince Hotel KL is one of the participating restaurants in this KL Restaurant Week, featuring 2 different menus for lunch and 2 types for dinner.
One of the Lunch Menus (Rm38 nett) Contunue Reading
Ichiriki Japanese Restaurant has taken over the place where Yogitree used to be, not very long ago; is a Japanese restaurant that specializes in tonkatsu. Tonkatsu is a popular dish, with pork cutlet breaded and deep fried into perfection, served along with shredded cabbage and the special thick Japanese Worcestershire dipping sauce for the deep fried cutlet. Contunue Reading
Ahha, a new face has just shown up in my neighbourhood and it’s a rare face (Japanese food, I mean) that would pop up here. Kanpai Japanese BBQ & Bar shows up here as a second outlet of theirs after the first one in Seri Petaling, an izakaya style Japanese place that serves not only yakiniku and yakitori, but also much-alike-homemade style dishes such as bento, nabe, curry rice and udon.
If you asked me, where is my favourite chilled caffeinated drink?! I would say Muddy Espresso from Penny University but that’s down south in our neighbour country. What about in KL?! That would be Coffee 5 Cups!!! This has been our frequent place for coffee, for its ambience and cosiness, and hearty comfort food.
All the way from Fukuoka, Japan to KL, this is everyone-talks-about-ramen, the IPPUDO Ramen. This Hakata style ramen is founded by Ramen King, Shigemi Kawahara and there are over 65 stores in Japan and internationally such as New York, Sydney, Hong Kong, Singapore, Taiwan, South Korea and Shanghai. Finally, it’s here in Malaysia. Contunue Reading
We were greeted with a glass of bubbly sparkling – Waipara Hills Sauvignon Blanc Marlborough Cuvée NV, a fresh appetizing bubbly to boost our appetite before the courses started. Special occasion?! Well, it’s the once a while wine gathering that a friend of mine from Evergrape Wine Community planned, where we paid an amount of money to enjoy the wine and Japanese food pairing in Senjyu Japanese Restaurant. Contunue Reading
Not if my BFF brought me over, I wouldn’t know there is this warmth cheerful café hidden here at this corner.