With The Berry-licious Stories
Anyone facing Monday blue? I hope not as we people gotta have a PH on coming Wednesday. Yay! So, I am not sharing up desserts on this usual Monday. And for those who are having Monday blue, perhaps, something like this for supper later???
The greasiest ever.
Seriously, will you take it?
Photo credits to Broughtup2share
Ayam Special (RM 4) Contunue Reading
Category : Chinese Food, Food Crawl, Malacca, Malaysian Food, Travel
Satay is one of the Malaysians’ favourites. We all love the thin skewer lined with well marinated meaty chunks, with the right proportion of fats and lean parts; grilling on the charcoal stove and finally touched with some charred finishing.
Most of the time, what we could get is the halal version. How about the non halal version?! Contunue Reading
Long long time ago Hmm, actually it wasn’t that long back then, just sometimes ago… with the couples from kampungboycitygal, broughtup2share and eatonlylar, 7 of us sacrificed the beauty sleep and set our feet in the historical town – Malacca, for a day food trip.
Donald & Lily’s Nyonya Corner
We dropped by this small hut/house for a bowl of thirst quenching cendol and the tummy filling hot stuff after hours of drive. Located along Jalan Tun Tan Cheng Lock, they serve authentic nyonya fares that we fancy. Contunue Reading
“For 40 years, we create the best moments in life”
That’s the slogan attached on one of the posters.
Yep, established since year 1969, May King has been here for more than 40 years; serving their specialty lam mee (the Lam Mee King) that filled with lots of condiments such as chicken shreds, prawns, minced meat, nga choi (bean sprouts) and chinese cabbage; drenched with thick flavourful gravy/broth and finally garnished with chops of spring onions.
The additional of Chinese cabbage gave a hint of refreshing sweetness to the broth. I am happy to find that their lam mee is still up to the standard and paid another few visits here. This huge portion is priced at RM 6. Contunue Reading
Mention Hailam Kopitiam, you sure think that, nah, it is just another franchised kopitiam. I assure you not; as there is something different in this kopitiam as compared to the others.
Here in Hailam Kopitiam, coffee or tea is a must to kick start with your meal.
Traditional Hailam Roasted Coffee (RM 3.20 for hot; RM 3.60 for cold) was my caffeine fix of the day. It was very aromatic, very ‘kao’ (which is thick) and not too sweet.
Hailam Hazelnut White Coffee (RM 4.40 for hot; RM 5.60 for cold)
Traditional Hailam Milk Tea (RM 3 for hot; RM 3.40 for cold)
Toasted Sliced Bread with Butter & Kaya (Rm 2.50)
Unlike the other outlets which are using the bread supplied from the central kitchen, Bangsar outlet gets the supples from Ah Weng Kor in Imbi Wet Market. Crumbly warm toasts sandwiched with the square cuts of butter and thick kaya spread. Love the mixture of melted butter and smooth kaya. Definitely something great for breakkie or afternoon tea. Contunue Reading
