House of Tang 唐人轩 @ One Bangsar


Category : Bangsar, Chinese Food, Dim Sum

After the days with bland notes,

The weeks with tasteless tutorials works,

The month with awful books.

Finally, i get to zing up my numb taste buds with scrumptious food with a bunch of food lovers – Chris&Christine, Jason and Simon and three other friends.



We were here, a chinese restaurant that is located at One Bangsar – House of Tang to savour a dinner together.


House of Tang emphasizes on home-cooked style goodness and practices the MSG-free motto. The food prepared is MSG-less and every ingredients are carefully selected so that every dish made will remain its freshness, delicious and healthy.

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We had the Unagi Puff as out appetizer – a fusion of Japanese and Chinese in dim sum.


The outer pastry was puffy while the inner Unagi was soft and fragrant.


Braised Seafood in Scallop and Shark’s Fin Soup 瑶柱海味烩鱼翅

with lots of dried scallop and shark’s fin layered underneath. The broth was light and fresh with the aroma from mushrooms as well.



Assam ‘Tom Yam’ Garoupa Fish 亚参冬炎石斑鱼.


It would be great if they increase the sourish level for this.


Braised Pig Trotter 红烧元蹄

The glossy piggy skin lined a thick layer of collagen underneath; the meaty portion was succulent and was neither too skinny nor too fatty.



Stir Fried Pork Belly with Preserved Vegetables 咸菜炒猪肚 has my vote. It was flavourful as the pork belly were braised beforehand and the it was super QQ.


Shen Jiang Homemade Bean Curd 申江自制豆腐


Smooth, silky and soft tofu.


Pigweed Simmered with Whitebait and Wolfberry 银鱼纪子灼苋菜 – a good stuff for eyes as wolfberries were added in



Fried Yee Mee wiwth Diced Prawns 虾茸干烧伊面.


Last but not least, Herbal Jelly with Water Chestnut and Ginseng Roots 参须龟苓膏炖马蹄 was intense and concentrated with ginseng roots.


House of Tang serves very homely taste goodness. In Conjunction with parent’s day/months, they are now having the sets of Joyous Dinner:



And Now, you can reserve a table, save a day off for your mum from the kitchen, bring your parents over and celebrate parents’ day with family 🙂

Note: Father’s Day is coming soon 🙂

House of Tang 唐人轩

63B, Jalan Ara,

Bangsar Baru,

59100 Kuala Lumpur。

Tel: 03-22821111

Business Hours:

10.30am – 2.30pm

6.30pm – 10.30pm

Closed on every Tuesdays


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Comments (18)

the food there looks good and tempting. 🙂
unfortunately it's in KL… 🙁

Ooh lala… if only my parents were in KL, I'll definitely make this the place to go for Father's Day meal!

Wah, nice pics. I also want a Nikon D90 :p

I think I have to edit a bit my post, got some mistake, I put Bangsar One :p

new kid on the blog,
hmmm, nevermind larrr, wait til you come to KL and then only pay a visit here???

hehe, bring them to KL then 🙂

simon seow,
one bangsar or bangsar one. i have no idea which is which. but used to call it as one bangsar worrr…

wow, long time never been to this restaurant, since CNY

Nice restaurant with nice environment! 🙂 I still remember the pork trotter! GOOD!

Nice leh….foods all looks good 🙂

^^ why not arrange and revisit with witch??? 🙂

the pork trotter was really good. love its QQ texture very muchie!


all look very "Ho Chiak"!!

Oh great post .. so this was the place Jason told me about the arranged review.

very homely dishes though, like you, I'm eyeing the offals.

I love this place a lot! Very homey feel when dining there

Oh my.. The interior is extremely nice.. I would like to have a meal there if I got the chance 🙂 The meal is looks pretty delicious too ~

these dishes are under set meal? how much?

Nice piccies! Feel like getting a SLR now >.<

What a feast! Must plan my makan there de… =)

The dishes here look really nice! Will definitely dine here next time I am in One Bangsar. 🙂

what is the total bill?
expensive? restaurant in Bangsar, never ever have reasonable price =p

i just love their Braised Pig Trotter . . . the skin n fats..

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